{"id":43032,"date":"2023-10-10T08:43:37","date_gmt":"2023-10-10T06:43:37","guid":{"rendered":"https:\/\/animo.eu\/kaffebonor-i-alla-dofter-och-farger\/"},"modified":"2024-01-26T12:05:07","modified_gmt":"2024-01-26T11:05:07","slug":"kaffebonor-i-alla-dofter-och-farger","status":"publish","type":"post","link":"https:\/\/animo.eu\/sv\/kaffebonor-i-alla-dofter-och-farger\/","title":{"rendered":"Kaffeb\u00f6nor i alla dofter och f\u00e4rger"},"content":{"rendered":"\n
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Kaffeb\u00f6nor i alla dofter och f\u00e4rger<\/h2>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/section>\n\n\n\n
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Riktigt kaffe \u00e4r njutning. Det m\u00e5ste du ta dig tid till. Oavsett hur hektiskt det \u00e4r eller var du befinner dig. Rent kaffe, nymalet och med r\u00e4tt temperatur. Du beh\u00f6ver inte g\u00e5 till en italiensk terrass f\u00f6r att f\u00e5 det. Eftersom det faktiskt kan g\u00f6ras var som helst, hemma, p\u00e5 kontoret eller i matsalen.<\/p>\n

Med OptiBean X<\/a> fr\u00e5n Animo kan du g\u00f6ra riktig espresso p\u00e5 nolltid och i m\u00e5nga varianter. OptiBean X rymmer uts\u00f6kta kaffeb\u00f6nor, men visste du att det finns olika typer av kaffeb\u00f6nor?<\/p>\n

I den h\u00e4r bloggen ber\u00e4ttar vi allt om typerna och skillnaderna mellan b\u00f6norna!<\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/section>\n\n\n\n

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Arabica<\/h2>\n
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Den f\u00f6rsta typen av b\u00f6nor som vi tittar n\u00e4rmare p\u00e5 \u00e4r Arabicab\u00f6nan! Denna kaffeb\u00f6na har en s\u00f6t och mild smak eftersom den inneh\u00e5ller en arom av socker och frukt. Arabica-b\u00f6nor v\u00e4xer i regioner runt ekvatorn, t.ex. i Central- och Sydamerika. D\u00e4r v\u00e4xer de p\u00e5 en h\u00f6jd av minst 600 meter, men b\u00f6nan v\u00e4xer b\u00e4st p\u00e5 en h\u00f6jd av 1 500 meter! Eftersom denna b\u00f6na v\u00e4xer h\u00f6gt beh\u00f6ver den inte skydda sig mot parasiter eller sjukdomar, vilket \u00e4r anledningen till att den inneh\u00e5ller mycket mindre koffein \u00e4n andra b\u00f6nor, s\u00e5 mycket som 50 % mindre!<\/p>\n

Kaffesorten Arabica \u00e4r den mest odlade kaffesorten i v\u00e4rlden. Det g\u00f6r att hela 70% av den globala kaffesk\u00f6rden best\u00e5r av Arabicab\u00f6nor, vilket g\u00f6r den till den mest s\u00e5lda kaffeb\u00f6nan. Kaffeb\u00f6nan \u00e4r mycket omtyckt av konsumenterna d\u00e4r den uppfattas som ett gott kaffe med en f\u00f6rfinad smak, detta eftersom kaffet \u00e4r gott att dricka bort!<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n \n <\/div>\n <\/div>\n

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Robusta<\/h2>\n
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F\u00f6r kaffe\u00e4lskaren som gillar en stark kopp nymalet kaffe finns Robustab\u00f6nan! Denna b\u00f6na har en fast och bitter smak p\u00e5 grund av det faktum att denna b\u00f6na har mycket koffein! Robustaplantor v\u00e4xer runt ekvatorn, t.ex. i Sydostasien. Eftersom v\u00e4xten v\u00e4xer l\u00e5gt (upp till 600 meter) \u00e4r den mycket mer motst\u00e5ndskraftig mot torka och v\u00e4rme. Robustaplantan st\u00e5r f\u00f6r ca 30% av v\u00e4rldsproduktionen.<\/p>\n

Robustaplantan blir alltmer popul\u00e4r eftersom den \u00e4r mindre k\u00e4nslig f\u00f6r sjukdomar och d\u00e4rf\u00f6r inneh\u00e5ller denna b\u00f6na mer koffein, vilket ocks\u00e5 ger den mer smak. Robustab\u00f6nor anv\u00e4nds fr\u00e4mst f\u00f6r att g\u00f6ra en god kopp kaffe eller i olika kaffeblandningar, vilket ger mer krydda! En kombination av Arabica och Robusta \u00e4r ocks\u00e5 vanligt!<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n \n <\/div>\n <\/div>\n

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Liberica<\/h2>\n
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F\u00f6rutom de v\u00e4lk\u00e4nda Arabica- och Robustab\u00f6norna finns \u00e4ven Libericab\u00f6nan! Denna b\u00f6na \u00e4r en mindre k\u00e4nd variant av kaffeplantan. Liberica-v\u00e4xten \u00e4r hemmah\u00f6rande i Uganda och Liberia. Denna art st\u00e5r f\u00f6r endast ca 1% av v\u00e4rldsproduktionen. V\u00e4xten v\u00e4xer i l\u00e5ga omr\u00e5den och helst i varma skogar, vilket ocks\u00e5 g\u00f6r den b\u00e4ttre skyddad mot sjukdomar. Denna b\u00f6na anv\u00e4nds huvudsakligen f\u00f6r lokal konsumtion och inte f\u00f6r export, vilket beror p\u00e5 varierande kvalitet och en h\u00f6g koffeinhalt. V\u00e4xten \u00e4r n\u00e4stan dubbelt s\u00e5 stor som Arabica och kan bli upp till 18 meter h\u00f6g.<\/p>\n<\/div>\n<\/div>\n<\/div>\n \n <\/div>\n <\/div>\n

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Koffeinfritt<\/h2>\n
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F\u00f6r kaffedrickaren som vill ha lite mindre koffein finns den koffeinfria b\u00f6nan! Denna b\u00f6na inneh\u00e5ller mycket mindre koffein \u00e4n de andra b\u00f6norna; koffeinfritt kaffe b\u00f6r inte inneh\u00e5lla mer \u00e4n 1 mg koffein per gram torrt kaffe. F\u00f6r att g\u00f6ra koffeinfritt kaffe anv\u00e4nds Arabica-b\u00f6nor, men f\u00f6r att g\u00f6ra koffeinfritt m\u00e5ste koffeinet extraheras. Ett s\u00e4tt att g\u00f6ra detta \u00e4r att l\u00e4gga b\u00f6norna i vatten, vilket f\u00e5r dem att sv\u00e4lla. Under p\u00e5verkan av l\u00e5g temperatur och h\u00f6gt tryck extraheras koffeinet, detta med hj\u00e4lp av koldioxid. Efter detta torkas och rostas b\u00f6norna och du har koffeinfria b\u00f6nor!<\/p>\n<\/div>\n<\/div>\n<\/div>\n \n <\/div>\n <\/div>\n

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V\u00e4lj din kaffeb\u00f6na!<\/h2>\n
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Vilken b\u00f6na ska du v\u00e4lja nu? Arabica, Robusta, Liberica eller Decaf! Detta \u00e4r helt upp till din smak och \u00f6nskan. Om du vill ha en mild kaffesmak ska du v\u00e4lja Arabica. F\u00f6redrar du en stark kopp kaffe? D\u00e5 \u00e4r det b\u00e4ttre att satsa p\u00e5 Robustab\u00f6nan. En kombination av de tv\u00e5 \u00e4r naturligtvis ocks\u00e5 m\u00f6jlig! Liberica anv\u00e4nds inte f\u00f6r export och \u00e4r d\u00e4rf\u00f6r knappast till salu. Vill du ha en god kopp kaffe, men med s\u00e5 lite koffein som m\u00f6jligt? Prova d\u00e5 koffeinfria b\u00f6nor!<\/p>\n<\/div>\n<\/div>\n<\/div>\n \n <\/div>\n <\/div>\n

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Kaviaren bland kaffesorter!<\/h2>\n
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Har du n\u00e5gonsin h\u00f6rt talas om kaffeb\u00f6nan Kopi Luwak? Detta \u00e4r det dyraste kaffet i v\u00e4rlden! Det \u00e4r en typ av kaffe som tillverkas av antingen Arabica eller Robusta. Dessa b\u00f6nor odlas p\u00e5 plantager. Fr\u00e5n en kaffev\u00e4xt kommer b\u00e4r som inneh\u00e5ller fr\u00f6n, det \u00e4r dessa som \u00e4r kaffeb\u00f6norna! P\u00e5 plantagerna i Indonesien str\u00f6var Luwak-katten omkring, denna katt \u00e4lskar kaffeb\u00e4rens k\u00f6tt och \u00e4ter ocks\u00e5 dessa b\u00e4r s\u00e5 snart de \u00e4r mogna. Med kattens avf\u00f6ring kommer smaksatta kaffeb\u00f6nor ut, lokalbefolkningen plockar upp dessa kaffeb\u00f6nor och l\u00e5ter dem torka i fyra till sju dagar. Efter torkning tv\u00e4ttas b\u00f6norna och rostas l\u00e4tt, och av detta skapas kaffeb\u00f6nan Kopi Luwak!<\/p>\n<\/div>\n<\/div>\n<\/div>\n \n <\/div>\n <\/div>\n

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\n \"\" <\/figure>\n <\/div>\n <\/div>\n <\/div>\n<\/section>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":21,"featured_media":31962,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[135],"tags":[],"class_list":["post-43032","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bloggar"],"acf":[],"yoast_head":"\nKaffeb\u00f6nor i alla dofter och f\u00e4rger -<\/title>\n<meta name=\"description\" content=\"Kaffeb\u00f6nor i alla dofter och f\u00e4rger -\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/animo.eu\/sv\/kaffebonor-i-alla-dofter-och-farger\/\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" 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