Coffee baking recipes

Coffee banana bread with chocolate

Here’s how to make it

1. Set the oven to 175 degrees.
2. In the food processor make the bananas (3) into one mixture.
3. Next, in another bowl, mix together the eggs and salt. And mix both mixtures together.
4. Then add in the coffee, almond flour and oat flour, mix well.
5. To the banana bread mixture, add the chocolate chips (2/3) and baking powder. Then pour the mixture into the cake pan. Don’t forget to put in the baking paper first!
6. Cut one banana into strips and place on top.
7. Bake the bread in the oven for about 40 minutes. Let it cool well and sprinkle the remaining pieces of chocolate over the bread.

Ingredients

• 4 bananas
• 1 cup of espresso
• 100 grams of dark chocolate
• 100 grams of oat flour
• 100 grams of almond flour
• 2 eggs
• 1 tsp baking powder
• Pinch of salt

You will need this

• Cake pan
• Baking paper
• Food processor/mixer